Tuesday, April 12, 2011
Gluten Free Vegan Daikon Fettucine
This is actually the second time we've made this, the first time was soon after we saw it made on the Martha Stewart show. I think this dish is amazing and delicious, my husband just thinks it's ok :) I don't eat a gluten free diet, but it's always nice to have something light and fresh for dinner, especially now that it's warming up outside! On that same note, we just ordered a spiral cutter so we can finally made zucchini noodles like they serve at Ecopolitan!
-kala
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7 comments:
Looks delicious! I'll try this recipe!
Awesome recipe! I follow you on twitter and that lead me to your blog. I'll become a follower of your blog and I will be back to read soon, when I"m not headed off to work! thanks again
I recently started a gluten free diet so thank you for this recipe :) It looks great and I can't wait to try it out!
Yummy... next time you come to my house, bring this along!
That looks interesting...I'm sure it's delicious...
this look amazing! again.. I am not vegan. I am not even vegetarian... but I love eating vegan meals & you always have the BEST recipe links!
This really looks delicious with lots of twists. I'm definitely craving for a plate of that right now. Thanks for sharing this wonderful recipe. This is definitely a must do recipe this weekend since I got my Alcohol Training.
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